Regenerative agriculture at the eastern edge of Poughkeepsie, NY.
Welcome to Titusville Farm
We’re a four-season, diversified vegetable and fruit farm. Production began in 2022, and have continued to expand with the addition of our flower fields, strawberries, cider apple trees, pasture raised hens (for eggs), and our recently added high tunnels that will allow us to grow more organic produce through the winter. Our seasonal farmstand will open in 2025, with some Upick crops, and in 2026 we plan to open the market & cidery. We look forward to seeing you on the farm!
Established in 1788.
The farm was established in 1788 as Cornell Farm. It has been farmed for centuries, but for the past few decades the land has been hayed or fallow. We began working on regenerating the soil in 2020 and now are in full production. You can find us at Cold Spring Farmers Market, Beacon Farmers Market, Eastdale Farmers Market, Pelham Farmers Market, Hastings Farmers Market, and Irvington Farmers Market, as well as on the menu at Kitchen & Coffee in Beacon, and on Farms 2 Tables.
